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46 in collection
Fast, fresh and easy fall favorite recipes.
Chicken Noodle Soup
Don’t wait until you catch a cold to make chicken soup. With this quick version, you can enjoy this family favorite anytime.
Classic Shrimp and Grits
Creamy, cheesy corn grits are topped with saucy shrimp in this quick and easy take on the traditional Carolina dish.
New England Clam Chowder
No need to drive to the coast to sample authentic, creamy chowdah. This one is chock-full of potatoes and clams, as well as irresistible bacon.
Old-Fashioned Chocolate Chip Cookies
These classic chocolate chip cookies feature both dark and milk chocolates, plus a chewy center with crisp edges. Paired with a tall glass of milk, we dare you to eat just one.
Old-Fashioned Pot Roast
Paired with creamy mashed potatoes, this slow cooker version of a comfort food classic will warm your heart and soul.
Brown Butter Butternut Squash Rigatoni
The satisfying combination of sweet butternut squash, sharp Parmesan cheese, and earthy sage make this pasta dish perfect for cool fall nights.
Bucatini Cacio e Pepe
Five simple ingredients come together for this Roman classic that is so much more than the sum of its parts.
Creamy Penne with Ham and Spinach
Quick-cooking and no-cook ingredients like spinach, canned artichokes, and ham make this dreamy pasta dinner perfect for a fast and easy dinner anytime.
Easy Skillet Spinach Lasagna
With the help of no-boil noodles and the heat of a covered skillet, you can get this Sunday-night classic on the table any night of the week.
Spaghetti with Sausage, Tomatoes, and Mushrooms
Meaty sausage and mushrooms form the base of this tasty twist on ragu. The duo of fresh tomatoes and tomato purée also means tons of flavor fast.
Barbecue Meatball Sliders
Perfect for watching the big game or just a casual dinner, these turkey sliders will make you a winner in the kitchen no matter the occasion.
French Dip au Jus
A can of onion soup is the secret shortcut to getting this sandwich-shop classic on your table in just 10 minutes.
Chipotle Tuna Melt
Pitas are the sturdy base for these open-faced spicy tuna sandwiches. Chipotle mayo heats things up while creamy Cheddar cools them down.
Turkey Sandwich with Pepper Jelly
Perk up your turkey sandwich with sweet pepper jelly and melty Brie instead of the usual mayo and Swiss.
Pork Chop Piccata
The sauce for this quick weeknight dinner simmers in the same skillet that the pork chops are seared in, making both cooking and cleanup a breeze.
Roasted Pork Chop and Veggies Sheet Pan Dinner
Cooked on just one rimmed baking sheet, this recipe is super simple to throw together. Just pop it in the oven and dinner’s ready in no time.
Soy and Honey Pork Chops
A flavor-packed sauce of honey, soy, and nutty sesame oil is the perfect accompaniment for the mild taste of lean pork chops.
Just because you’re gluten-free doesn’t mean you can’t enjoy comfort food. This version of a childhood fave keeps all the familiar flavors but uses gluten-free crumbs instead of wheat.
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March is the month to pay extra attention to your nutrition. Savory can help with lots of lighter, better- for- you recipes which still pack a flavor punch.
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