55 in collection
A tasty collection of fall flavors from our October issue of Savory Fast, Fresh and Easy!
Halloween Caramel Apples
The decorating options for these easy-as-pie caramel apples are endless—shredded coconut, chopped nuts, crushed pretzels, and more.
Penne with Squash
Butternut squash gets puréed and diced in this fall pasta dish.
Instead of a spoon, try a melon baller, which makes quick work of coring both apples and pears. Out of walnuts? Sunflower seeds, pecans, or even flaxseeds can be a substitute.
Quinoa and Kale-Stuffed Acorn Squash with Pecans
The nuttiness of the quinoa and the sweetness of the cranberries combine with the earthiness of the acorn squash for all the fall flavors you crave.
Use store-bought brownies to make these treats in a flash.
Slow Cooker Spaghetti Squash Bolognese
Spaghetti squash steps in for pasta in this delicious kid-friendly, gluten-free recipe.
Gingerbread Pudding Cake
This spiced sticky pudding makes for a comforting dessert. Serve it with fall fruits and your favorite ice cream
Vegetarian Sloppy Joe Baked Potato
This twist on a classic sloppy Joe is meat free and served over a potato instead of a bun. Top with all your favorite baked potato garnishes like shredded cheese and sour cream.
Cornmeal-Crusted Catfish with Greens and Biscuits
Dinner gets the Southern treatment with a light dusting of cornmeal for a lower-fat but just as delicious frying experience.
Breadstick Bones with Tomato Sauce
Who could resist this adorably creepy twist on breadsticks? Let kids get in on the fun by letting them help roll out the dough and sprinkle with the Parmesan mixture.
Pork Scallopini in Marinara Sauce
Who says homemade tomato sauce means hours at the stove? This quick version comes together in just minutes.
Cheesy Hasselback Potatoes with Chives
Pre-cooking potatoes in the microwave saves time without skimping on flavor.
Mushroom and Black Bean Tacos
Wild mushrooms bring a touch of the exotic to these simple tacos that are also piled high with black beans, avocado, and cheese.
Ghoulish Mini Pizzas
These individual pizzas are great as a party appetizer or fun after school snack.
Easy Skillet Chicken Parm
Skip the time-consuming and heavy crumb crust of traditional chicken parm by simply browning the chicken in the pan before topping with sauce and a blend of your favorite Italian cheeses.
Peppery Salmon with Broccoli, Potatoes, and Hazelnuts
Barbecue Chicken and Biscuit Sandwiches
What could be better than barbecue chicken sandwiches? This version is so easy, you will want to make it every week.
Spaghetti Cacio e Pepe
This classic pasta dish is like mac and cheese for grown-ups but kids will love it, too.
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Discover even more hand-selected collections here! We’ve curated the season’s best, just for you!
Fall Comfort Foods
Pumpkin & Squash Fall Collection
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