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20 in collection
A show-stopping roast makes the perfect centerpiece for your holiday table!
Garlic and Herb Roasted New York Strip Roast
No need to marinate overnight: the rub for this roast is so flavorful that it penetrates the meat in a matter of hours. Garlic, parsley, sage and thyme create a harmonious and herbaceous blend that tastes as if it took much more work than it really did.
Beef Tenderloin with Horseradish-Peppercorn Cream
Replacing some of the sour cream with nonfat Greek yogurt gives you all the creamy tang of a traditional horseradish sauce, but with fewer calories.
English Standing Rib Roast
Plenty of fresh herbs highlight this easy English Standing Rib Roast that can be prepped and ready to roast in 10 minutes! Serve with warm popovers for a special accompaniment.
Parmesan-Crusted Strip Roast
As if the thought of tender and juicy New York strip roast isn’t enough to make you hungry, this roast is coated in a crunchy Parmesan and panko crumb crust, seasoned with fresh parsley and shallots. Carve and serve in slices for a dinner party—and don’t forget a side of potato wedges.
Tangy Marinated NY Strip Roast
Chances are you already have everything you need for the simple marinade for this tangy New York strip roast in your pantry. Red wine vinegar, soy sauce, garlic and dried herbs tenderize this affordable cut for eight hours, bringing out the tangiest flavours. Serve with classic roast potatoes for a mouth-watering full meal.
Slow-Roasted Beef Strip with Herb Crust
The make-ahead crust for this holiday-ready slow-roasted beef strip roast offers incredible flavor depth with less than 15 minutes of prep time.
Balsamic Roast Pork with Figs
Sweet-and-sour balsamic figs and shallots go perfectly with this special-occasion pork roast, oven-ready in 15 minutes.
Slow Cooker Roast Ham with Cola Glaze
Let your slow cooker do the heavy lifting for your holiday meal. Our sweet and savory cola glazed ham cooks while you spend time with friends and family.
Roast lamb with Cranberry Mustard Mint Sauce
Tart cranberry pairs perfectly with lamb in this impressive yet simple roast. This elegant holiday main dish can be on the table in less than an hour.
This delectable roast is a take on a traditional Italian dish, replacing the crispy skin with smoky bacon instead.
Perfect Prime Rib with Red Wine Jus
Easy and elegant, this roast will be the star of your holiday meal. Jus is thinner than gravy, making it great with red meat.
Strip Roast with Tarragon Butter
Make this roast the next time you’re craving red meat but want a meal that’s fast and simple. Marinade the beef while you’re at work, and when you come home, after a quick roasting time and a swath of tarragon butter, dinner is on the table. You can have it on its own, but served on burger buns, this is the real treat-yourself super sandwich.
Beer & Balsamic Marinated Strip Roast
This unusual marinade combines beer and balsamic vinegar for a deep, complexly flavored beef roast. Garlic, wholegrain mustard, and chili powder add kick to the savory sweetness. Not only this, the reduced marinade makes a simple and tasty sauce to serve with.
Roasted Beef Rib Roast & Root Vegetables
If you're a meat and potatoes kind of person, then you should try this roast beef and root vegetables. The extra addition of sweet potatoes turns the meal into something a bit different, but still the comforting meal you'd expect from a roast. Perfect for a Sunday night dinner after a long week.
Herbed Eye of Round Roast
While it takes time to prepare, this juicy roast, coated in the perfect mix of herbs and spices, is a nice choice for a holiday dinner since it doesn't take a lot of effort. Serve it with classic holiday fixings like mashed potatoes and green bean casserole.
Beef Rib Roast with Browned Vegetables
Create a hearty, filling Sunday meal with this beef rib roast with browned vegetables and potatoes. The roast cooks slowly and the vegetables brown up quickly while it's cooling for a complete meal that needs little prep work.
Garlic Herb Crusted Beef Roast
Need an easy family meal that won't keep you tied up in the kitchen? Season a lean roast with basil, garlic pepper, thyme and parsley, then slow-roast to hearty, tender perfection. Served with potatoes, squash and purple onions, you'll have the perfect Sunday roast.
Harvest Pork Roast
Apple cider and dried fruit are the magic ingredients for tenderness in this perfect fall roast pork. Apples, carrots and onions combine to create a delicious side dish without any extra work on your part. Serve for a crowd and wait for the oohs and ahhs.
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