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18 in collection
Yea, it's the beginning of summer! Make your Memorial Day party memorable with yummy Savory recipes everyone will love.
Blue Cheese Burger
Perfect for when you can't decide between burgers or wings, this fast and easy recipe is a delicious addition to any barbecue—ready in just 20 minutes.
St. Louis Slow Cooker Pulled Pork Sandwiches
Pulled pork sandwiches are a classic potluck or barbecue dish, and with this simple barbecue sauce recipe and a slow cooker, it’s so easy to make.
Grilled Potato Packets with Herb Butter
Potatoes are precooked in the microwave and finished on the grill before being tossed in herb butter. This easy recipe is a great side any day of the week.
California Turkey Salsa Burgers
This Southwestern take on a classic burger is more wholesome with turkey, salsa, Monterey Jack cheese, and guacamole—all on a whole wheat bun.
Pennsylvania Dutch Coleslaw
This coleslaw recipe has just the right balance of sour and sweet thanks to equal parts apple cider vinegar and sugar and it’s ready in just 5 minutes.
Iowa State Fair Potato Salad
This classic potato salad is made with farm fresh eggs, potatoes, red onion, celery, and Miracle Whip. Ready in 25 minutes, it’s perfect for a picnic.
Star Spangled Watermelon Shrimp Salad
Impress your all of your guests at your next patriotic picnic with this fresh, festive and flavorful dish!
Red, White and Blue Quinoa Salad
Enjoy this patriotic party for your taste buds! Bring this dish to your next gathering and guests will surely appreciate this delicious spin on salad.
Double-Decker Cheeseburgers with Quick Pickles
Bourbon BBQ Glazed Spareribs
Cheesy Grilled Corn on the Cob
Grilled Sausage and Fixings
These bratwurst sausages are decked out with pickles, onion, mustard, tomato, and sport peppers—perfect for a backyard barbecue.
New York City-Style Hot Dogs
Gourmet Pub Burgers
There’s no need to head out to the gastro-pub when you have this stellar gourmet burger recipe. Jarred mayonnaise is transformed into aioli with garlic and lemon juice, and softened onions take no effort to make. Pile high onto your favorite burger buns with arugula and sliced tomato.
An all-American family cookout calls for an all-American burger recipe. Make these for the Fourth of July and your backyard barbecue will be the neighborhood party of the season. Worcestershire sauce and Dijon are the secret ingredients—serve with lettuce, tomato and classic buns.
Watermelon Skewers with Feta
Sweet and juicy watermelon pairs beautifully with salty tangy feta cheese in this easy appetizer. It makes a refreshing change of pace for a summer barbecue—you’ll be amazed at how fast these skewers disappear from the plate.
Ultimate Hot Dogs
Serve these ultimate hot dogs the next time your team makes it to the World Series. Chili, bacon, coleslaw and cheddar top these grilled hot dogs for the perfect mixture of flavors in each and every bite.
Chicken and Vegetable Kabobs
Chicken and veggies make these classic, simple and quick-cooking skewers. Tender white meat, zucchini and bell peppers benefit from a quick soak in an orange marinade before cooking up on the grill. Serve on a bed of mixed greens, if desired.
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Discover even more hand-selected collections here! We’ve curated the season’s best, just for you!
Food Hugs - February/March 2019
Comfort food cravings call for home-cooked classics and old-school desserts.
St. Patrick's Day
We have the recipes you need to get you in the spirit of the Irish holiday!
National Nutrition Month
March is the month to pay extra attention to your nutrition. Savory can help with lots of lighter, better- for- you recipes which still pack a flavor punch.
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