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42 in collection

Share your best - November 2018

Share your best for Thanksgiving and the rest of this busy month!

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Savory Corn Pudding

This surefire crowd-pleaser includes sweet corn in three ways: in the corn muffin mix, creamed, and whole kernels. Take it for a walk on the wild side by adding chopped jalapeños.

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Pear Streusel Bars

The crumbly buttery topping features nutty oats and warm cinnamon, which go beautifully with sweet, floral pears.

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Pecan Pie Turtle Squares

Featuring caramel, nuts, and chocolate on a shortbread crust, this recipe brings together two dessert favorites in one bite-size treat.

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Bourbon Pecan Pie

A splash of bourbon adds a subtle, caramel kick to this favorite holiday dessert.

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Chestnut Stuffing

Savory herbs and sautéed aromatics keep this stuffing traditional, while roasted chestnuts give it a sweet earthiness.

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Green Bean Casserole with Mushroom Sauce

What dish screams Thanksgiving more than a green bean casserole? Instead of the usual canned or frozen green beans, cook up some fresh ones for a pop of extra flavor.

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Ultimate Pumpkin Pie

This smooth, chiffon-like pie will become your go-to recipe every year. Try topping it with a dollop of whipped cream and a dusting of cinnamon for an extra pop.

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Cranberry Spritzers

Hand guests this festive, nonalcoholic sparkler as soon as they walk through the door and get ready to be declared “Hostess of the Year.”

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Marinated Mozzarella, Peppers, and Artichokes

Tossing some of your antipasti favorites with some olive oil and your own special blend of seasonings gives them a unique twist that’s sure to impress.

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Smoky ‘n’ Spicy Hummus

Jazzing up store-bought dip with a spicy paprika oil is a hassle-free way to satisfy hungry guests before the big meal without filling them up.

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Spinach and Cashew Dip

Cashews add a nutty and toasty flavor to classic spinach dip. Thick Greek yogurt instead of sour cream keeps things tangy but light.

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Ciabatta Pizzas with Salami

Using chewy ciabatta as a base is a great shortcut for pizza in 15 min. No sticky dough necessary!

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Pesto Pork Chops with Buttery Cauliflower

Searing the pork chops on a stovetop before finishing them off in the oven is a “cheffy” trick that ensures a well-browned crust on the outside and juicy meat on the inside

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Red Pepper and Bean Soup

Upgrading prepared tomato soup with some protein-packed beans and zesty cumin makes this meal perfect for a quick lunch or light dinner.

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Seared Salmon in Creamy Mustard Sauce

This easy and elegant dish hits the table in just 15 min. Pair with a green salad and some heat-and-eat rice for a guest-worthy meal.

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Triple-Cheese Veggie Lasagna

Packed with squash, carrots, and peppers, this hearty casserole will please vegetarians and meat-lovers alike.

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Lemon Cheesecake

Just because you don’t eat gluten doesn’t mean you should go without when it’s time for dessert! This creamy cheesecake uses crushed gluten-free cereal for its crispy crumb base.

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Chicken Pitas with Olives and Tomatoes

Juicy chicken thighs and creamy yogurt dressing make a flavor-packed filling for this quick and easy dish.

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