24 in collection
Bacon-Wrapped Turkey Breast(with video)
Juicy bacon does double duty in this Thanksgiving showstopper by keeping the lean turkey meat moist and delivering a crispy outer layer.
Green Beans with Gruyère Bechamel(with video)
Earthy and nutty Gruyère cheese puts a new spin on this no-bake green bean casserole that frees up precious oven space.
Roasted Garlic Mashed Potatoes
Garlic goes from pungent to sweet when roasted, giving these creamy, dreamy potatoes a delicious flavor boost.
Gingery Cranberry Sauce
Take store-bought cranberry sauce to new heights by adding flavor powerhouses like fresh ginger, orange zest, and cinnamon.
Kale Salad with Cranberries, Pepitas, and Parmesan
While pepitas are technically pumpkin seeds, they’re not the kind you roast up after carving a pumpkin. They are softer and come from different squash varieties.
Consider replacing your traditional pumpkin pie with this dessert that uses all the same warm spices and canned pumpkin but pairs them with an ultra-fluffy, creamy cheesecake base.
Cranberry-Bacon Wheels(with video)
Sweet and tangy from the cranberry, smoky and savory from the bacon, this four-ingredient appetizer has it all.
Loaded Smashed Potatoes(with video)
Mashed potatoes get a magical upgrade with all the best fixings like bacon, Cheddar, and chives.
Warm Marinated Olives
Adding aromatic bay leaves and flakes of crushed pepper is an easy but elegant way to upgrade this store-bought snack.
Smashed Red Potatoes with Buttermilk and Olive Oil
Leaving the skin on this variation of mashed potatoes gives it a pop of color and a rustic texture.
Chocolate-Coffee Truffle Tart
Coffee is the perfect accent to the deep, rich, chocolaty flavor of this tart. Crispy gluten-free chocolate cookies would also work for the press-in crust.
Apple Cider Punch
A big-batch drink lets guests help themselves. In this one, apple cider and apple brandy join forces with citrus and whiskey for the perfect autumn cocktail.
Brussels Sprouts Salad with Dried Cherries
Using store-bought shredded sprouts means the hard work has already been done. A Dijon-spiked dressing, pecans, and dried fruit turn the salad into a crowd-pleaser.
Mini Maple Pecan Tartlets
These tiny tartlets feature all the flavors of pecan pie in one bite, making it easier to sample all the desserts on your Thanksgiving table.
Easy Sweet Potato Casserole
A crumble of brown sugar and nuts lends a sweet but sophisticated touch to this holiday classic.
The classic flavors of stuffing—celery, onion, sage—marry beautifully with savory Italian sausage and sweet pears in this Thanksgiving side dish.
Maple-Bacon Brussels Sprouts
Roasted in bacon fat and glazed with maple syrup, these Brussels sprouts will convert any doubters.
Brown Butter Apple-Pear Pie
Browning the butter for the filling of this pie is a simple but cheffy technique that adds nuttiness and depth of flavor.
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Show Dad the love on his special day. Does he dig burgers? Hunger for hearty sides? Crave tempting sweets? Savory's got you covered.
Hanging by the pool? Don't forget to take your sunscreen and one of these fruity and refreshing concoctions. Yum!
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