Winter Baking

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Cinnamon Swirl Baked French Toast

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Mini Apple Spiced Bran Muffins

Packed with fiber-rich cereal and fresh apples, these tiny muffins make a tasty on-the-go breakfast or snack.

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Cake Mix Cookies

Turn a box of cake mix into the easiest cookies ever by skipping the package directions and following this recipe instead.

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Gluten-Free Snowballs

Whether you call these Mexican wedding cookies, Russian tea cakes, or snowballs, they’re still melt-in-your-mouth delicious.

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Molten Chocolate Cakes

Gooey dark chocolate spills from this restaurant-worthy dessert for a treat that will have your family ooh-ing and aah-ing.

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Date-Walnut Truffles

You’ll never know there’s no added sugar! Pitted dates bring sweetness to these protein-packed treats, making them a great choice for a snack on the go.

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Chewy Chocolate-Coconut Cookies

Made from only finely ground coconut, coconut flour is a great gluten-free alternative for chocolaty desserts.

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Oatmeal Chocolate Chunk Cookies

Almond meal replaces flour to give gluten-free status to these irresistible cookies. Super-sweet mashed bananas take the place of sugar.

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Cranberry Crunch Muffins

Here’s a great muffin hack: Use store-bought granola as a crunchy topping. Simply sprinkle on top just before popping the muffins into the oven.

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Cherry Pie Bombs

A cherry pie in the palm of your hand, these sweet treats are as delicious as they are adorable.

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Individual Cran-Apple Strudels

Store-bought apple pie filling + puff pastry = fresh-from-the-oven portable treats that the family will swoon over.

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Pineapple Upside-Down Skillet Cake

This crowd-pleasing dessert pairs sweet fruit and moist, buttery cake. Here, the canned pineapple has been swapped out for fresh for a brighter taste.

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Lemony Coconut Macaroons

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Quick ‘n’ Easy Chocolate Pudding

Oh-so-silky and decadent, this dessert is high on richness yet low on fat. Plus, it whips up in less than 15 minutes.