In 15 minutes, tomato and basil give a fresh taste to tuna and pasta in this simple salad recipe.
Ingredients
- 1 tomato
- 2 ½ cups bow-tie pasta
- ½ cup canned peas, drained
- ½ cup Hellmann's mayonnaise with olive oil
- 1 cup deli tuna salad
Steps
- Dice the tomato. Cook the pasta in boiling water, 8 min. Mix the pasta with the peas, and stir in the diced tomato. Add mayonnaise and tuna salad and mix well.
Tags
- Savory April 2017
- quick
- Five Ingredients
- take 5
- 15 Minutes
- 5 ingredients
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