Store-bought flaky tart shells are the perfect shortcut to this easy, elegant appetizer that combines sweet candied nuts with creamy blue cheese.
Ingredients
- 24 mini phyllo tart shells
- ½ cup candied walnuts or pecans
- 4 oz blue cheese crumbles
Steps
- Toast the tart shells according to package directions. Finely chop the candied walnuts.
- Fill each tart shell with the blue cheese crumbles. Top with the candied walnuts.
Tags
- Savory December 2019
- walnuts
- phyllo
- appetizer
- blue cheese
- tartlets
- Entertaining
Nutrition information
- Calories 108kcal 5%
- Fat 8.8g 14%
- Saturated fat 2.1g 11%
- Carbs 5.1g 2%
- Sodium 152mg 6%
- 0.3g sugar
- 0.5g fiber
- 2.5g protein
- 7mg cholesterol
Ratings and reviews