Explore the nutritional benefits of probiotics in this refreshing nonalcoholic drink that’s perfect morning, noon, or night.
Ingredients
- 1 lime
- 1 (16 oz) bottle ginger kombucha
- ½ cup lemonade
- Ice, to serve
- ½ English cucumber, sliced
Steps
- Into a pitcher, squeeze juice from the lime. To pitcher, add the kombucha and lemonade. Stir to combine.
- Divide ice among 4 small glasses and pour kombucha mocktail into each glass. Garnish each glass with a few cucumber slices.
This recipe is
- Vegetarian
- Vegan
- Gluten-free
- Nut-free
- Dairy-free
- Egg-free
- Wheat-free
- Lactose-free
Tags
- Dairy Free
- gluten free
- 5 Minutes
- Five Ingredients
- take 5
- Egg Free
- Five Minutes
- June 2021
- Nut Free
- vegetarian
- 5 Ingredients
- Vegan
- Wheat Free
- Lactose Free
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