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Summer Drinks

Hanging by the pool? Don't forget to take your sunscreen and one of these fruity and refreshing concoctions. Yum!

Heat Wave - No Cook Recipes

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Chicken Salad–Stuffed Tomatoes

A fun, lower-carb take on a lunchtime classic, this quick and easy recipe makes the most of ripe summer tomatoes.

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Cool Cucumber, Tomato, and Radish Salad

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Shrimp Ceviche with Watermelon

We’ve replaced the traditional raw fish with cooked shrimp in this twist on the South American classic that’s equal parts satisfying and refreshing.

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Greek Salad with Capers

Traditional salads in Greece skip the lettuce and use large chunks of fresh vegetables instead.

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Marinated Tomato Salad

This dish pairs the sweetness of ripe tomatoes with the tang of capers and red wine vinegar. Serve this with grilled chicken or shrimp for the ultimate summer meal.

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Summer Rolls

This refreshing Vietnamese-inspired appetizer uses precooked chicken, making it a no-cook no-brainer.

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Salad with Chicken, Apples, and Blue Cheese Dressing

Layered with crisp apples, herbs, and sharp Cheddar, this robust salad delivers bold flavors.

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Wedge Salad with Green Goddess Dressing

This herbaceous salad dressing was invented in San Francisco in 1923. Perfect with crisp romaine, it’s also delicious spooned over poached shrimp or chicken.

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Harvest Turkey Slaw

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Pizza-Stuffed Poblano Peppers

Put a fresh spin on pepperoni pizza by stuffing mild poblano peppers with all the same toppings as your favorite pie.

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Pickled Sweet Pepper Rings

Serve these easy pickled peppers on brats, sandwiches, or burgers.

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Kung Pao Chicken Skewers

Sweet-and-spicy sauce gets brushed on chicken and peppers and topped with peanuts for a twist on a takeout classic.

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Grilled Clams with Spicy Lime Butter

Grilling is an easy way to cook clams during the summer. The briny flavor of the clams pairs perfectly with the hot chilies to cool you down.

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Grilled Bacon-Wrapped Pepper Poppers

Spicy and sweet peppers get wrapped in crispy bacon and sprinkled with brown sugar for a new spin on a party favorite.

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Cajun Rice–Stuffed Peppers

Make this spicy filling the night before and store it in your refrigerator to reduce prep time on busy weekdays.

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Roasted Cauliflower with Red Peppers

Two humble veggies team up to make an unbeatable and easy-to-prepare vegetarian side dish. If you've never roasted cauliflower before, get ready for a textural treat. The edges crisp, brown and caramelize slightly, bringing out the sweetness of the peppers. A good veggie dish for picky eaters.

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Grilled Pepper Boats

These Mediterranean-inspired grilled pepper boats make an equally appealing starter or side. Soft peppers are drizzled with a simple balsamic glaze, salty crumbled feta and pine nuts for casual elegance.

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Grilled Poblano Peppers and Cheese

These tasty peppers are made beneath the heat of a broiler. Check often to ensure they don’t scorch.

Heat Wave Survival Guide - August 2018

Fast, Fresh and Easy recipes to help you survive the summer heat.